woresan develops unique black cumin ferment!

Black cumin has been considered a true natural talent for centuries - rich in essential oils, antioxidants and bioactive compounds. woresan takes this potential to a new level: the unique ecosystemic fermentation process turns black cumin into a highly effective, natural ferment that can be used in a variety of ways in the cosmetics and food industries. It offers antioxidant protection, has an anti-inflammatory effect and supports the microbiome.

Thanks to its high bioavailability and natural purity, the ferment impresses with its effectiveness, sustainability and innovation. A real added value for brands that focus on effectiveness and responsibility.

• Nourishing and protective properties
• Rich in essential fatty acids and antioxidants
• Regenerating and anti-inflammatory

Are you interested in an exclusive ferment made from black cumin?

Write to us at info@woresan.com