| Aminosäuren | mol/100mol |
| Asparaginsäure | 6.6356 |
| Threonin | 3.0919 |
| Serin | 5.1596 |
| Glutamin | 26.5410 |
| Prolin | 13.7286 |
| Glycin | 10.3188 |
| Alanin | 7.8175 |
| Valin | 5.9139 |
| Isoleucin | 2.2816 |
| Leucin | 6.3297 |
| Tyrosin | 1.6142 |
| Phenylalanin | 3.7244 |
| Lysin | 3.7470 |
| Histidin | 1.3840 |
| Arginin | 1.7122 |
| | |
| α-Tocopherol | 1,4µg/100ml |
| β-Tocopherol | 1,4µg/100ml |
| γ-Tocopherol | < 1µg/100ml |
| δ-Tocopherol | < 1µg/100ml |
| α-Tocotrienol | < 1µg/100ml |
| |
| Vitamin B2 | 1,9µg/100ml |
| Vitamin B6 | 24µg/100ml |
| |
| Panthothensäure | 83µg/100ml |
| Nicotinsäureamid | 72µg/100ml |
| |
| Milchsäure | 93,2% |
| Äpfelsäure | 6,8% |
| |
| PH Wert: | 3,2 - 3,4 |
| ß-1.3 Glucan | 100-200mg/KG |
|